Cost & options*
COST
- Complete Deboning: $110
- Skinning Fee: $55 (Add'l caping fee: $15)
- Fresh Sausage: $4.99/LB (25# minimum, Pork included)
- Smoked Sausage: $4.99/LB (25# minimum, Pork included. Add cheese for an additional $1.00/LB)
- Dave's Famous Smoked Snack Sticks: $4.99/LB (25# minimum, Pork included. Add cheese for an additional $1.00/LB. $6.99/LB for Honey BBQ Pineapple and Sweet & Spicy)
FRESH SAUSAGE FLAVORS
- Brat
- Cajun
- Italian
- Hot Italian
- Polish
sausage-beef stick flavors
- Regular
- Cheddar
- Pepper Jack
- Jalapeno Cheddar
- Sweet & Spicy
- Honey BBQ Pineapple
- Garlic Cheddar
summer sausage flavors
- Regular
- Cheddar
- Pepper Jack
- Jalapeno Cheddar
- Garlic Cheddar
*All prices are subject to change and options may vary